The term "food" refers to an item, items, or category of items intended for oral consumption, and in so doing, initiates a metabolic process that provides refreshment and nutritional sustenance to the consumer. The term is used to refer to solid items that require chewing to be safely digested, but it can also be loosely used to refer to liquid items that do not require chewing.

Pages in category "Food"

The following 15 pages are in this category, out of 15 total.

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